The Newsletter Trade

A communications and opinions channel open and operative continually with a team of distribution operators at your disposal.
Our company building has no walls, and the surroundings are completely transparent. From 1912 La Molisana produces quality pasta : with no secrets, no magic but only exceptional raw materials which are integrated and consolidated.

For this reason we decided to open the doors of our establishments. We want to share the coherence of values and behavior which inspires all our actions.

The Newsletter trade was a perfect consequence of our beliefs. A communications and opinions channel open and operative continually with a team of distribution operators at your disposal. We want to share our experiences, innovations, new products and our workshops …

La Molisana staff will be the authors in the newsletter, our pasta makers, functions managers, our shareholders and all those who have something valuable to offer and share. Subscribe to the newsletter in order to be constantly updated on our open door factory.

Lastest News Lastest News

Federico Iannaccone agli US Open di New York

Il talento sportivo “adottato” da La Molisana, Federico Iannaccone , parteciperà agli US Open di New York . Dopo gli Australian Open di inizio anno, il tennista...

La Molisana: doppio appuntamento sportivo

Tutto pronto per la 47esima edizione del Miglianico Tour , gara podistica internazionale che si terrà domenica 13 agosto in terra d'Abruzzo. Anche per quest'edizione ...