products > the extra di lusso > n.225 garganelli all’uovo
 | STONE-HUSKED WHEAT BRONZE DRAWING | |
GARGANELLI N°225 | COOKING TIME: 7 min | 250g |
| The legend tells about a cook of a noble family, who first made “tortellini” and then used the remaining pasta rolling it up around a wooden stick and passing it into a loom. The final product has a bizarre shape that recalled the chicken esophagus so called “garganelli”. | ||
