The Special
Special shapes of pasta: 18 rough and full-bodied formats
Our Special pasta
Full bodied thicknesses
Rough surface
Wide assortment
of traditional regional shape
Bronze-die extrusion
Over 18 traditional regional pasta varieties
classic and giant sizes
- All pasta shapes
- Long shapes
- Short shapes
- Other shapes
Fettucce ricce
Ziti Campani
Mezzi Ziti
Zitoni napoletani
Capelli d'Angelo
Tagliatelle
Fettuccine
Pappardelle
Candele
Lasagne
Curly Lasagne
Lumaconi
Fusilli lunghi bucati
Cannelloni
Conchiglioni
Calamarata
Paccheri
