Gluten free
A great classic! Some argue that the striped version is very popular in the South of Italy, where people generally like thicker sizes and the stripes, that are able to capture the sauce condiment.
10 minutes
Gluten Free
12 oz (340g)
Bronze die
See also
Gluten free
It is the format most loved by Italians and most widespread in the world, by far the most popular. Symbol of the Italian table, it is now ready to be enjoyed also in the gluten free version.
10 minutes
Gluten Free
12 oz (340g)
Bronze die
See also
The Special
Festonate means bordered on the sides. Made by semolina or enriched by eggs, are widespread throughout Italy with diverse versions according to the regional tradition. In Sicily prepare them for Christmas with meat and ricotta cheese sauce. How to resist the new slightly wavy lasagne? Beautiful to see and amazing in your recipes!
30 minutes at 180°/356F
The Special
9oz. x 12 (255g)
Bronze die
See also
The Integrali
They represent the true must have of our whole wheat range to be matched with avocado, lemon and prowns to make a load of monounsaturated fats, precious allies of our health. Try them!
10-12 minutes
The Integrali
1.1 lb (500g)
Bronze die
See also
The Integrali
We have formulated the new exclusive La Molisana recipe thanks to the experience of our head miller. The result is a nutritious pasta, made with 100% Italian stone-hulled wheat, tenacious and above all tasty, without a woody and bitter aftertaste.
11 minutes
The Integrali
1.1 lb (500g)
Bronze die
See also
The Integrali
If you want to take care of yourself, without sacrificing the taste, enjoy a plate of whole wheat fusilli, reach in fiber, ideal for a nutritious and balance meal if prepared with fresh vegetables and a drizzle of extra virgin olive oil.
9-11 minutes
The Integrali
1.1 lb (500g)
Bronze die
See also
The Integrali
The choice of whole wheat pasta is functional to supply fiber, minerals and B vitamins, however the limits should be never exceeded. We propose the penne combined with fresh seasonal vegetables and a drizzle of extra virgin olive oil.
11-13 minutes
The Integrali
1.1 lb (500g)
Bronze die
See also
The Integrali
If you want to take care of yourself, without sacrificing the taste, enjoy a plate of whole wheat spaghetti, reach in fiber, ideal for a nutritious and balance meal if prepared with fresh vegetables and a drizzle of extra virgin olive oil.
10-12 minutes
The Integrali
1.1 lb (500g)
Bronze die
See also
The Classic
Popular also as pepper beans, peperini are small dots of dough easy to cook and digest.
11 minutes
The Classic
1 lb (454g)
Bronze die
See also
The Classic
The “Orzo” is a pasta format that represents a valid alternative to rice, when you have little time; small, golden grains that make grandparents and children happy.
8 minutes
The Classic
1 lb (454g)
Bronze die
See also
