The Classic
Created in the 30s, it is the main ingredient of the classic Sicilian pâtes timbale.
15 minutes
The Classic
1 lb (454g)
Bronze die
See also
The Classic
Popular also as pepper beans, peperini are small dots of dough easy to cook and digest.
11 minutes
The Classic
1 lb (454g)
Bronze die
See also
The Classic
The “Orzo” is a pasta format that represents a valid alternative to rice, when you have little time; small, golden grains that make grandparents and children happy.
8 minutes
The Classic
1 lb (454g)
Bronze die
See also
The Classic
Many variations on the theme: thimbles, tubes, tubettini changing in diameter and length. They are typically served in soup. Let’s choose the one you prefer!
10 minutes
The Classic
1 lb (454g)
Bronze die
See also
